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Maybe Less Traditional
Wedding cakes can be made in different shapes including hearts, stacked shapes, or even shaped to look like presents.
One new trend is choosing cupcakes instead. This allows you to have different kinds of cake and different kinds of frosting and is much less messy than cutting the traditional cake. A cupcakes wedding tower can look truly magical. As an alternative why not serve beautifully designed cupcakes for desert choosing varied flavours for each cupcake?
For all you chocoholics what better reason to indulge in pure heaven? Whether itís simply chocolate you are after, or something with a twist, there are so many options for a chocolate wedding cake. Adapt chocolate wedding cakes by choosing different quantities of white, milk or dark chocolate to create a delectable delight.
Instead of the sweet and fattening icings, many brides are choosing wedding cakes that have much healthier toppings. Brides are beginning to favour cakes that are topped in various fruits, depending on the season and the style of the wedding. A beach wedding may lead to a cake topped with tropical fruits or strawberries. Not only is fruit much healthier, it is great tasting and a decoration all its own.